Chinese Beef Brisket

In Beef, Cook Once, Eat Twice Recipes, Dairy-Free, Recipes On March 11, 2015 0 Comments

Almost everyone is familiar with corned beef brisket and Texas BBQ brisket, we love to slow cook brisket with classic Asian seasonings to create tender, flavorful slices of beef perfect for rice bowls and noodle bowls.

smoked paprika

Smoked Paprika

In Products We Love On February 27, 2015 0 Comments

We haven’t posted about Products We Love in quite a while, so here’s something for you—just in time for another cold weekend that’s perfect for cooking something wonderful at home…

Bean soup HP

Slow Cooker Ham and Navy Bean Soup

In Recipes, Soups, Stews, and Chili, Winter On February 25, 2015 0 Comments

It’s cold, it’s snowy and you’re stuck inside anyhow. How about making something comforting that can cook all day (and night, why not?); something that is stick-to-your-ribs tasty. And yes, it’s gluten-free, too. Dig in, people.

dried beans HP

How to Slow Cook Dried Beans

In Nutrition Bites On February 24, 2015 0 Comments

Slow cooking dried beans is super-easy and economical—here’s how…


Slow Cooker Almond Granola with Dates and Coconut

In Breakfast and Brunch, Dairy-Free, Fall, Recipes, Winter On January 3, 2015 0 Comments

Start your year with some homemade granola—it’s easy to make in the slow cooker, endlessly customizable, cheaper than store-bought and oh yeah, super tasty, too!


Broccoli Salad with Almonds

In Fall, Non-Slow Cooker Recipes, Recipes, Winter On November 13, 2014 0 Comments

This potluck favorite is just as tasty eaten at home! It’s a versatile fall salad that gets better with a few hours in the fridge.

Lemon Ginger Almond Cookies

Lemon Ginger Almond Cookies

In Non-Slow Cooker Recipes, Recipes, Sweets, Uncategorized On June 26, 2014 0 Comments

Are you missing cookies? Do you need something to bring to the family cookout for the 4th? These lemony gingery delights would be perfect and I suspect you will get several requests for the recipe.


Is it Prime Time For Pulses Yet?

In Nutrition Bites On May 13, 2014 0 Comments

Pulses are enjoying growing popularity among chefs—here’s why home cooks should be incorporating them into their gluten-free recipes.


Give Me a Gluten-Free Break

In Nutrition Bites On April 17, 2014 0 Comments

At what point does stating the obvious become a disservice?

Med Casserole

Layered Mediterranean Casserole

In Recipes, Spring, Summer, Vegetarian On March 22, 2014 0 Comments

Wake up your winter-weary palate with a melange of veggies, then pour yourself a glass of red wine and dream that you’re soaking up the Mediterranean sun…