We couldn’t let “Eat Beans Day” get past us without a call to action—eat more beans, people! Here’s why…and how…
“Salad Days” have officially started in my house. Actually, my kids love salad (as do I) so we eat it frequently year ’round. However, you know how it is: summer = more salad since more (and better) produce is available. These reminders about salad ingredients will help keep your salads safe and G-free.
It has been a wee bit warm in Maine lately, so warm that I have not been inclined to spend time cooking. When the thermometer hits 80, I turn to my grill and my slow cooker for sustenance. In the summer months, we enjoy a lot of meal salads. This Chinese chicken salad is one […]
Need some easy food suggestions for summer get-togethers? Look no further! We’ve got plenty of ideas for gluten-free goodies to fuel all your summer soirees, barbecues and pot-luck parties.
Are you worried about the lack of gluten-free fare at the upcoming cocktail party or school event? We suggest you bring this party mix along. Come to think of it, you may have to make an extra batch because everyone will happily dig into this savory treat and it makes a fabulous lunch box snack.
If your family is fond classic Chinese flavors like sesame, garlic and ginger, this recipe is for you. My children kept stealing samples while I tried to snap a few photos.
Slow Cookers and baked beans are a match made in Heaven. The smoky flavor of the paprika and a bit of olive oil fill in nicely for the traditional salt pork or bacon in this vegetarian recipe.
Gluten-free beer has been around for a while, but there’s a new bottle on the shelf, marketed as “Low-G.” Is this lager worth a look?
Pulled Pork is ideally suited for slow cooking. The tougher, budget-friendly cuts of pork really benefit from a long, slow cook. This is a new recipe for me that I tried on a whim when it was my job to deliver pulled pork sandwiches to 12 hungry SMCC culinary students. There were no leftovers!
Find local gluten-free establishments in a flash with this new app