It’s National Egg Salad Week (and no, I didn’t make that up)! Check out this egg salad recipe roundup for some inspo…
Tag Archives | gluten-free recipes
Need a lot of hard-cooked eggs for coloring? Let your slow cooker “boil” them while you sleep…
Savory, cheesy and packed with spinach, this crustless, slow cooker quiche makes a tasty lunch, brunch dish or light supper entree.
Corned Beef and Cabbage has been a cherished family dinner as long as I can remember. My Irish grandmother made it for St. Patrick’s Day Dinner and through the years the tradition continued as a birthday dinner for my brother. My husband would happily eat corned beef twice a week if I cooked it. I […]
Cozy, comforting potatoes and ham in the slow cooker—perfect on chilly day (or really any day)
Blizzards, winter storms, gale warnings…February has given us a wallop of winter weather and with that a whole lot of soup. Unlike a summer minestrone that is made with a variety of garden vegetables including juicy, red tomatoes, our winter minestrone uses canned tomatoes and adds potatoes instead of pasta—not only to keep it gluten-free, […]
No matter what you choose to make for Valentine’s dinner, finishing the meal with a swoon-inducing dessert like this rich and silky Dark Chocolate Fondue for Two certainly helps set the tone for a romantic evening. There’s something seductive about chocolate fondue, don’t you think? Maybe it’s the luscious, smooth texture of the melted chocolate, […]
Beef, Bean and Bacon stew is perfect for a busy workday because it can withstand a long cook time…get it going early and come home to dinner.
Tex-Mex flavors are a party favorite, and this Super Slow-Cooker Taco Dip is a magnet on the buffet table. In this case, what’s good for the guests is good for the cook, too, since it’s a snap to put together, can be easily adapted for a bigger crowd, and stays nice and warm in the […]
Moroccan food is typically richly spiced and zesty, but not necessarily spicy hot. I used cod fillets, but you can use halibut or even salmon…