A Springtime Slow Cooker Granola features apricot, almonds, amaranth and maple syrup. Serve it over yogurt or with milk—or just snack on it like I do.
A little bit sweet, a little bit spicy, and a lot of savory goodness is what you get with our Sweet & Spicy Chicken Thighs with Asian Vegetables. This recipe is easy to make in either the slow cooker or the Instant Pot. I tested many versions of this recipe in order to get it […]
Make sure you have some gluten-free snacks ready for your Super Bowl get-together—these are easy and tasty, too!
This veggie-packed bowl of goodness tastes “restaurant good” and couldn’t be easier to make!
Just in case you haven’t noticed, the East coast is experiencing a bit of a cold snap (just a bit–ha!), so soup, stews, chili and chowders are certainly the order of the day. This Classic White Bean and Ham Soup was begging to be made this week… We served a ham on Christmas Day and […]
Whether you are headed to a holiday potluck or a New Year’s cocktail party, meatballs are ALWAYS a hit. Over the years, we have written many recipes for homemade meatballs as well as sauces. This recipe is the one that I make the most. These meatballs can even stand in for dinner serve alongside steamed […]
A holiday-spiced cheesecake that everyone can enjoy (nobody will know it’s low in carbs and gluten-free)!
While pumpkin spice is certainly all the rage, we like actual pumpkin, too! The real thing cannot be beat in our opinion, especially when its tastiness is concentrated into our Slow Cooker Pumpkin Butter. Since the temperatures in Maine have finally begun to dip, we thought it was about time to share our Slow Cooker […]
An easy, custard-style ice cream base you can make in your slow cooker!
It’s National Egg Salad Week (and no, I didn’t make that up)! Check out this egg salad recipe roundup for some inspo…