FDA Finally Releases “Gluten-Free” Labeling Final Rule! By Kitty Broihier MS, RD, LD on August 20, 2013 in Nutrition Bites Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on Yummly (Opens in new window)It’s been years in the making, but the Food and Drug Administration has finally come across with its rules for gluten-free food labeling. Here’s a recent post I wrote on this topic, from the Guiding Stars website/blog. cooking gluten free, Everyday Gluten Free Slow Cooking, FDA gluten free rules, food labeling, gluten free diet, gluten free nutrition, Gluten-free, gluten-free cooking, gluten-free food, gluten-free food labeling, gluten-free labeling, Kimberly Mayone, Kit Broihier, Kitty Broihier, Nutrition Bites
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