A Springtime Slow Cooker Granola features apricot, almonds, amaranth and maple syrup. Serve it over yogurt or with milk—or just snack on it like I do.
Tag Archives | granola
By Kitty Broihier MS, RD, LD on January 3, 2015 in Breakfast and Brunch, Dairy-Free, Fall, Recipes, Winter
Start your year with some homemade granola—it’s easy to make in the slow cooker, endlessly customizable, cheaper than store-bought and oh yeah, super tasty, too!