A Springtime Slow Cooker Granola features apricot, almonds, amaranth and maple syrup. Serve it over yogurt or with milk—or just snack on it like I do.
Springtime Slow Cooker Granola
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Sweet & Spicy Chicken Thighs with Asian Vegetables (Instant Pot or Slow Cooker)
A little bit sweet, a little bit spicy, and a lot of savory goodness is what you get with our Sweet & Spicy Chicken Thighs with Asian Vegetables. This recipe is easy to make in either the slow cooker or the Instant Pot. I tested many versions of this recipe in order to get it […]
Easy Gluten-Free Snacks for the Big Game
Make sure you have some gluten-free snacks ready for your Super Bowl get-together—these are easy and tasty, too!
Easy Sausage, Cabbage, Kale and Carrot Soup (Instant Pot or Slow Cooker)
This veggie-packed bowl of goodness tastes “restaurant good” and couldn’t be easier to make!
Holiday Spice Instant Pot Cheesecake (Low Carb & Gluten-Free)
A holiday-spiced cheesecake that everyone can enjoy (nobody will know it’s low in carbs and gluten-free)!
Easy Lower-Sugar Vanilla Ice Cream Base
An easy, custard-style ice cream base you can make in your slow cooker!
Overnight Slow Cooker “Hard Boiled” Eggs
Need a lot of hard-cooked eggs for coloring? Let your slow cooker “boil” them while you sleep…
Spinach & Three Cheese Crustless Quiche
Savory, cheesy and packed with spinach, this crustless, slow cooker quiche makes a tasty lunch, brunch dish or light supper entree.
Maple Syrup-Sweetened Slow Cooker Egg Custard
Sweetened only with pure maple syrup, this slow-cooked egg custard makes a simple ending to a spring meal.
Top 3 Tips for Cooking Beans in a Slow Cooker
Cooking beans “from scratch” in your slow cooker is easy and economical—follow our top 3 tips!